Providing people with celiac disease and food allergies access to safe food and other resources following natural disasters

Last updated: November 2, 2017

Our foundation is a founding member of the Gluten-Free Disaster Relief Task Force led by celiac centers at Harvard-affiliated hospitals and nonprofits in Boston (see below). It is facilitating gluten-free/allergy-friendly product donations and distribution as well as designated monetary donations.


Due to community generosity and reduced need, we are no longer accepting donations designated to provide gluten-free and allergy-friendly food for fire evacuees and those who lost homes. Of course, we welcome donations to our general fund, which help provide free community resources year round.

If you lost your home in the fire and need safe food for your medically-prescribed dietary restriction as you rebuild your life, please send an email to with some basic information about your needs and location. We can provide gluten-free and allergen-friendly food, and if you are in a shelter or shared kitchen situation we can work with the kitchen, or your friends and family, regarding storage and preparation.

The Redwood Empire Food Bank in Santa Rosa, which serves the North Bay at 177 food pantries, 60 shelters and ad hoc locations such as parking lots and campgrounds, cannot separate gluten-free/allergy food during a disaster, but they are alerting us to needs at specific locations and helping get the word out about our offer of assistance.

Thank you for your interest, but we do not have a storage and distribution process for individual or manufacturer product donations for this disaster relief effort.

We would like to offer our appreciation to Whole Foods in Sebastopol, CA, for partnering with us to provide gift cards to fire evacuees in need of food due to medical dietary restrictions. The assistance of store managers and staff was kind, generous and immediate.



Monetary donations for hurricane relief

The National Celiac Association set up two donation funds to help get gluten-free food to food banks in areas of Texas and Florida affected by the hurricanes. Donations from the NCA fund to food banks are designated for gluten-free products, some of which are also allergy-friendly. 100% of the funds will be used for this disaster relief effort, as NCA is absorbing the administrative costs. Donate to the National Celiac Association funds:
Fund for Texas
Fund for Florida


Product donations for hurricane relief

With the support of the task force, the National Celiac Association’s Gluten-Free Food Bank is coordinating gluten-free product donations to food banks. Companies that wish to donate should contact the NCA Gluten-Free Food Bank, which is providing detailed information (donation size, addresses, requirements) and coordinating donations to make it easier for both the donating companies and the recipient food banks.

Contacts for companies to make gluten-free product donations to food banks:
Nicola Harrington,
Director, NCA Gluten-Free Food Bank

  • We are maintaining a list of food banks accepting gluten-free and allergy-friendly donations
  • All donated food must be non-perishable and shelf stable, ideally for at least six months from the time of donation
  • Donating companies are encouraged to split their product donations between multiple food banks, as the food banks distribute to different areas and organizations and would all appreciate a mix of products. We can help with this.

Please note: Individual donors are encouraged to make monetary donations, rather than product donations. Food banks can purchase food at better rates than individuals, so monetary donations have greater impact.



We gathered this information directly from the food banks and are sharing it publicly to help food manufacturers that wish to make direct donations without NCA assistance.  It is also a way to let recipients know where to find gluten-free/allergy-friendly food.

Disclaimer: Although we are doing our best to post accurate information, please confirm information before acting on it; the situation in a disaster zone is prone to incomplete information, errors and changing circumstances. Our Task Force is not tracking donations that are made using this list, nor is it responsible for how donations are used.


Food Banks in Florida

1. Treasure Coast Food Bank

Make a monetary donation hereInstructions: Click on the Hurricane Irma Donate button from the pop up on the home page and then the Donate Now button. There will be a space in PayPal to “Add special instructions to the seller” where people can designate their donation accordingly.

Product donations
Address: 401 Angle Road, Fort Pierce, FL 34947
ContactAny donation of a pallet or more should be scheduled with the Operations Department to ensure quick and timely drop off at our warehouse. Please contact Casey Corbett at 772-489-5676 or
Labeling: Important to label as “DISASTER RELIEF/GLUTEN-FREE FOOD”
NotesMonetary donations are always preferred, but they will take any type of food donation with appreciation. Can accept any size donations. They will post on their website and social media the locations where people in need of this food can access them in their service area. They can also provide this list to anyone calling their office. 

2. Feeding South Florida
Make a general monetary donation here.

Product donations
Address: Main warehouse is 2501 SW 32 Terrace, Pembroke Park, FL 33023
Contact: Cagney Kobrin on (954) 518-1818 ext. 1862
Labeling: Important to label as “DISASTER RELIEF/GLUTEN-FREE FOOD”
Notes:  They are working with the public health department to identify people on medical diets who need special food. They can accept food packages of any size. Anyone who needs to access gluten-free/allergy food can contact Cagney Kobrin on (954) 518-1818 ext. 1862.  Feeding South Florida’s service area includes the Florida Keys.


Food Banks in Texas

1. San Antonio Food Bank
Make a monetary donation here Can accept monetary donations designated for gluten-free or allergy-friendly food. 
Instructions: If you would like your donation to go to gluten-free and allergy-friendly foods, add that to the “Notes” section of the online form.

Product donations
Address: 5200 Enrique M. Barrera Pkwy, San Antonio, TX 78227
Labeling: Important to label as DISASTER RELIEF/GLUTEN-FREE FOOD
Notes: Products labeled DISASTER RELIEF/GLUTEN-FREE FOOD will be set aside and sent to agencies that request it. Can take pallets and mailed in donations. Must be clearly labeled on outside of package to be designated gluten-free on intake.

2. Food Bank of the Golden Crescent
Make a general monetary donation here

Product donations
Address: 3809 E. Rio Grande, Victoria, TX 77901
Contact: (361) 578-0591 Francis Santella
Labeling: Important to label as DISASTER RELIEF/GLUTEN-FREE FOOD
Notes: Products that are labeled gluten-free will be set aside and distributed by request. Please email contact above about incoming product. Make clear it is gluten-free. Contact was not aware of how many requests they get for gluten-free food, but was willing to inform food pantries and partners about its availability. Can take pallets. Need to confirm smaller sizes.

3. Gulf Coast Community Services Association
Make a general monetary donation here

Product donations
Address: 9320 Kirby Drive, Houston, TX 77054
Contact: Suzanne Garcia (713) 393-4783
Labeling: Important to label as DISASTER RELIEF/GLUTEN-FREE FOOD
Notes: Have gluten-free section in pantry. Accepts large and small donations. Happy to take anything, but healthier products preferred.



Food Allergy Research & Education (FARE) has a post on food allergy donations for Texas:



The task force organizing these efforts is being led by individuals representing the Center for Celiac Research and Treatment at MassGeneral Hospital for ChildrenCeliac Center at Beth Israel Deaconess Medical Center, National Celiac Association and its Gluten-Free Food Bank, Celiac Community Foundation of Northern California and Gluten Free Watchdog.

The task force is working with the assistance or coordination of the Celiac Disease Foundation, Beyond Celiac,  Gluten Intolerance Group and Food Allergy & Research Education (FARE).


Please note: Disaster relief efforts are complex and constantly changing. There will inevitably be errors and omissions. Please send corrections, updates or suggestions for this page to Jennifer Iscol of the Celiac Community Foundation of Northern California.

Photo credits: Fire photo by Keith Johnson, hurricane photo from FEMA